Dal Makhani
Prepared by our Indian chefs - our Dal Makhani vegetarian dish is based on an authentic and traditional Indian recipe. This Northwestern Indian dish comes from the Punjab province and consists of delicious lentils seasoned with herbs and spices. All natural. Preservative-free. Vegetarian. Spicy |
Quesadillas: Mexicana Cheese
Artiko's all natural quesadillas are best-sellers because they make a healthy snack or a quick & easy meal.Originating from Mexico - and with roots in the Spanish word ''queso'' - Artiko's quesadillas consist of a flour tortilla filled with Muenster cheese - Queso Blanco - freshly diced tomatoes |
Ciao Bella Blackberry Cabernet Gelato
Ciao Bella - the leading purveyor of artisanal ice creams - is an award-winning premier producer of high-end gelati and sorbets. Ciao Bella only uses the finest ingredients to create exceptionally delicious flavors which consistenty earn them awards by leading chefs and food critics. |
El Wrap Chicken Fajitas
Artiko's all natural fajitas are best-sellers because they make a healthy snack or a quick & easy meal.A favorite for lunch because they can be ready in less than 2 minutes - each soft flour tortilla is filled with diced white chicken breast meat - freshly chopped tomatoes - Muenster cheese - |
Deep Dish Pizza
These mini pizzas are topped with zesty pizza sauce and melted mozzarella cheese - and seasoned with garlic - basil and oregano making them the perfect Italian appetizer for casual outdoor parties or the ideal finger food snack for kids birthdays and family get-togethers. Serve warm as a |
Spinach Mushroom Quiche Family
For a Casual Dinner Party or Baby Shower Brunch try our all natural - chef-prepared quiches which make a deliciously light lunch or dinner bursting with fresh flavors. Artiko's quiches are prepared with only the freshest all natural ingredients available according to traditional French quiche |
Duck Confit Springrolls
Our Duck Confit Spring Rolls - quintessential fusion cuisine - start with a delicate Asian spring roll wrapper that is filled with tender and moist duck confit - cabbage & mushrooms - and seasoned with a sweet Asian ginger-hoisin Moo Shu sauce. This gourmet hors d'oeuvre is for culinary |
Punjab Spinach
Prepared by our Indian chefs - our Punjab Spinach vegetarian dish is based on an authentic and traditional Indian recipe. This Northwestern Indian dish comes from the Punjab province and is like the Indian recipe for Creamed Spinach. This delicious vegetarian dish consists of fresh spinach sauteed |
Wild Mushroom Brie En Croute
Originating in France - this gourmet appetizer consists of a wheel of double cream French brie topped with our unique recipe of Portobello mushroom & Porcini mushroom simmered in an exquisite burgundy wine & shallot sauce. Then we wrap it all in a buttery - flaky puff pastry. To prepare this hors |